Thursday, 31 January 2013

Dave's Gourmet White Truffle Marinara.


For twenty Years Dave's Gourmet of San Francisco have been serving the epicurian tastes of gourmet lovers around the world, and have consistently produced those very special touches which make a meal special, with niche products such as their "Hottest Sauce in the Universe", and their premium pasta sauces, which have two years in a row won the award for best pasta sauce in the industry.

To commemorate their twentieth anniversary they have produced an exclusive pasta sauce, which will be gunning for the title of the worlds most expensive pasta sauce when it is released and will be unveiled at the 2013 NASFT winter fancy foods show.

The £800 sauce will contain fresh vine ripened tomatoes, imported italian white truffles edible gold flakes, and will be presented in a handcrafted wooden box bearing the companies insignia, it wil be produced in limited quantities and will take six weeks from ordering to delivery.

No comments:

Post a Comment